Fresh Arctic Sweet Shrimp Peeled
Peeled sweet shrimp with the tails left on, the flesh pale pink and translucent with fine red lines, the tails a strong orange-red. They are shown laid in a row on a light wooden tray, on a steel bench with a wedge of lemon, and plated with a small bowl of orange sauce.
The flesh is sweet and soft, and the shrimp are at their best barely cooked. Thaw and serve them cold with soy or a light dressing, or sear them quickly on each side.
- Peeled with orange-red tails
- Pale pink, translucent flesh
- Sweet and soft
- Serve cold or sear briefly
Keep frozen at -18°C or below. Thaw in the refrigerator before serving.
Details
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